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Non-Vegetarian

Browse all recipes tagged Non-Vegetarian.

Buff Momo (Nepali Buffalo Steamed Dumplings)
Beef Dumplings Snack

Buff Momo (Nepali Buffalo Steamed Dumplings)

Buff Momo, the iconic Kathmandu street-cart dumpling. Lean, savory water-buffalo filling lifted by ginger, garlic, and timur, hand-pleated and steamed.

18 min Serves 4
Chatamari (Newari Rice Crepe, Nepali Pizza)
Newari Snack Crepe

Chatamari (Newari Rice Crepe, Nepali Pizza)

Chatamari, the Newari rice crepe topped with spiced minced meat, egg, and aromatics. The original Nepali pizza, born in the Kathmandu Valley.

30 min Serves 4
Chicken Choila (Newari Smoky Spiced Chicken)
Chicken Newari Snack

Chicken Choila (Newari Smoky Spiced Chicken)

Chicken Choila, the smoky, fiery Newari chicken dish. Boiled chicken tossed with mustard oil bloomed with charred dried chilies, ginger, garlic, lemon, and timur. Served at room temperature on every Newari khaja platter.

20 min Serves 4
Khasi ko Masu (Nepali Goat Curry, Dashain Special)
Goat Mutton Curry

Khasi ko Masu (Nepali Goat Curry, Dashain Special)

Khasi ko Masu, slow-cooked Nepali goat curry, the centerpiece of Dashain feasts. Bone-in goat in a deep mustard-oil masala finished with timur and ghee.

90 min Serves 5
Khote Momo (Nepali Pan-Fried Steamed Dumplings)
Dumplings Snack Dinner

Khote Momo (Nepali Pan-Fried Steamed Dumplings)

Khote Momo, Kathmandu's pan-fried momo. Steam them first, then crisp the bottoms in mustard oil for a golden, lacy crust. The dumpling with two textures.

20 min Serves 4
Kukhura Momo (Nepali Chicken Steamed Dumplings)
Chicken Dumplings Snack

Kukhura Momo (Nepali Chicken Steamed Dumplings)

Kukhura Momo, Nepal's beloved steamed chicken dumplings, hand-pleated with a juicy ginger-garlic-timur filling. The street-food crown of Kathmandu, made at home.

15 min Serves 4
Macha Ko Tarkari (Nepali Fish Curry with Mustard Oil and Timur)
Fish Curry Tarkari

Macha Ko Tarkari (Nepali Fish Curry with Mustard Oil and Timur)

Macha ko Tarkari, Nepali fish curry. Firm river or sea fish gently simmered in a turmeric-ginger-tomato gravy bloomed in mustard oil with methi and timur. A Tarai and Newari classic.

30 min Serves 4
Thukpa (Nepali-Tibetan Chicken Noodle Soup)
Soup Noodles Chicken

Thukpa (Nepali-Tibetan Chicken Noodle Soup)

Thukpa, the warming Himalayan noodle soup of Sherpa, Tibetan, and Nepali kitchens. Hand-pulled noodles, clear chicken broth, julienned vegetables, ginger, garlic, and timur.

25 min Serves 4
Chicken Sekuwa (Nepali Grilled Chicken Skewers)
Chicken Grill Snack

Chicken Sekuwa (Nepali Grilled Chicken Skewers)

Chicken Sekuwa, traditional Nepali grilled chicken skewers marinated in mustard oil, timur, and Himalayan spices. A street-food delicacy of Kathmandu.

30 min Serves 4
Kukhura ko Maasu (Nepali Chicken Curry)
Chicken Curry Dinner

Kukhura ko Maasu (Nepali Chicken Curry)

Kukhura ko Maasu, a hearty Nepali chicken curry essential to festivals like Dashain, promising comfort and warmth in every bite.

40 min Serves 4
Kukhura Sadheko (Nepali Chicken Salad)
Chicken Sadheko Non-Vegetarian

Kukhura Sadheko (Nepali Chicken Salad)

Kukhura Sadheko, a traditional Nepali chicken salad with cooked chicken tossed with spices, lemon, and fresh aromatics, finished with a sizzling mustard-oil tempering.

15 min Serves 4
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